Air Kelapa (Iced Coconut Water) Recipe

Air Kelapa (Iced Coconut Water) Recipes

Ingredients :

2 young green coconuts (with soft flesh)

4 tsp sugar, to taste

1 slice of lemon

some mint leaves

crushed (cube) ice

essence of rose

Method :

Cut top portion of coconut and make a hole. Pour out the water in a jug. Split the coconut into two portions. Scoop out flesh with a spoon. Mix it with coconut water in the jug. Boil some water and make some syrup. Add drops of essence of rose. Cool. Mix with coconut water. Chill in the refrigerator. Before serving, squeeze a slice of ripe lemon juice and add in ice cubes. Garnish the top with some mint leaves.

Serves 4-5

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