Golden Threads Recipe

Golden Threads Recipes

Ingredients :


1 teaspoon

450 g

egg yolks

egg white


few drops jasmine essence

Method :

Strain egg yolks through muslin into a small bowl. Beat lightly with egg white. In a saucepan, gently heat sugar, jasmine essence and 250 ml water, stirring until sugar dissolves, then boil until thickened slightly.

Adjust heat so syrup is hot but not moving. Spoon a small amount of egg yolks into a piping bag fitted with a very fine nozzle or a cone of nonstick baking parchment with very small hole in pointed end. Using a circular movement, carefully dribble a trail into syrup, making swirls about 4-5 cm in diameter with a small hole in centre. Make a few at a time, cooking each briefly until set. Using a skewer inserted in hole in centre of spiral, transfer each nest to a plate. Continue making similar nests with remaining egg yolks. When nests are cool, arrange on a serving plate.

Serves 4

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