Roti Jala Recipes

Roti Jala Recipe

Ingredients :

500g wheat flour

1 egg (lightly beaten)

600ml filtered water

200ml fresh thick coconut milk

1 tsp salt

1/2 tsp yellow food coloring

Method :

Mix all ingredients well. Pour batter into a roti jala cup with four or five funnels. Move the roti jala cup in a circular motion over a lightly oiled non-stick pan to form a lacy pattern. When the pancake is set, turn it over onto a plate. Fold the pancake into quarters or roll up and stack neatly on a plate.

Serves 4-5

If you like the above recipe

Subscribe to our newsletter.

You can purchase the above ingredients here

Find us on Facebook - DessertsRecipes

More Asian Desserts Recipes

Copyright Desserts-Recipes All rights Reserved. Sitemap

Contact Us | Terms of Use | Privacy Policy