Ingredients :
1 tube
2 slices
4
refrigerated biscuits (6 biscuits)
sharp process American cheese, halved
frankfurters
prepared mustard
pickle relish
Method :
Pat four of the biscuits to 4-inch circles. Spread with mustard and pickle relish. Top with cheese slice, then frankfurter. Roll biscuits around franks; place, seam side down, on baking sheet. Bake at 375C for 12 minutes. Bake extra biscuits plain.
Serves 2
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