Butter Raisin Cookies Recipes

Ingredients :

125gm

1/3 cup

1/3 cup

1/3 cup

1 cup

1 teaspoon

1 teaspoon

1 teaspoon

unsalted butter

fine granulated white sugar

brown sugar

raisins

plain flour

vanilla essence

baking powder

salt egg

1. Preheat oven at 180 degree C.

2. Mix butter, white and brown sugar in a mixing bowl and beat until creamy.

3. Add egg and beat until smoothly mixed.

4. Add vanilla essence and salt and mix well.

5. Add flour in slowly.

6. Stir until it mixes well before adding in new portions.

7. Add baking powder stir until smooth.

8. Add raisins and mix well.

9. Place small portions of dough on baking tray.

10. Bake dough at 180 degree C for 10-12 minutes or until golden brown.

Note :

a) Butter the baking tray.

b) Allow space for expansion (approx 16 cookies in a 10 x 10 inch tray).

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