Method :
-
Preheat oven to 180C Gas Mark 4.
-
Grease and flour a 20cm square tin.
-
Sift the flour and salt into a bowl.
-
Add the sugar and run in the butter.
-
Stir in the sultanas, if using.
-
Add the beaten egg and milk, and mix to a
soft consistency.
-
Turn in to the sandwich tin and bake for
30 minutes.
-
Serve with butter spread.
Makes 12 slices
Add 1/2 tsp ground cinnamon or a little grated lemon or orange zest.
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