Ingredients :
A
1/2 cup
1 cup
100gm
Sieve
1/2 teaspoon
1 table spoon
For coating
1
1.5 cup
butter
icing sugar
cream cheese
flour
ginger powder
orange rind
egg (lightly beaten)
Kellogg's Corn Flakes lightly crushed
Cream ingredients A till light and fluffy.
Add in orange rind and sieved ingredients
Form small balls with dough
Dip in egg and coat with Kellogg's Corn Flakes
Place dough on a greased baking tray
Bake in a pre-heated oven at 170°C for 15 minutes or till golden brown.
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