Chocolate Honey Slice Recipe

Chocolate Honey Slice Recipes

Ingredients :

2/3 cup


1 tsp

1/4 tsp


1.5 cups

1.25 cups

Chocolate Topping


1/2 cup

3 tbsp


1/2 cup


butter, melted and cooled

vanilla essence


eggs, beaten

self-raising flour

finely ground toasted muesli


semi-sweet chocolate, chopped

icing sugar, sifted

evaporated milk


chopped walnuts or almonds

Method :
  1. Preheat oven to 180C and grease an 18 x 28cm shallow tin.

  2. Combine honey, butter, vanilla, cinnamon and eggs in a bowl.

  3. Stir in flour and muesli, beating well to mix.

  4. Pour batter evenly into prepared tin and bake 25-30 minutes or until golden brown and firm to touch.

  5. Remove from the oven.

  6. To prepare topping: place chocolate, icing sugar, milk and butter in the top half of a double saucepan.

  7. Stir over hot water until smooth.

  8. Spread over hot slice.

  9. Sprinkle with walnuts and cool in pan.

  10. Cut into slices to serve.

Makes 12

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