Mixed Fruit Cocktail Recipes

Ingredients :

2/3 cup orange juice

2 tbsp lemon juice

1/3 cup sugar

2 tsp grated orange rind

1 tsp grated lemon rind

1/8 tsp salt

3 peaches

3 pears

1 cup blueberries (fresh or frozen)

mint sprigs

Method :

Combine orange juice, lemon juice, sugar, orange rind, lemon rind and salt in a small saucepan. Bring to a boil, turn down heat, simmer 5 minutes. Pour into a shallow metal pan and cool. Put in freezer and chill until a few ice crystals form around the edges. Peel and slice peaches. Peel and cube pears. Mix these fruits with the blueberries and spoon some of the mixture into each of 6 sherbet glasses. Spoon a little of the icy orange juice mixture over each. Garnish with sprigs of mint and serve immediately.

Serves 8

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