Plantation Pudding Recipe

Plantation Pudding Recipes

Ingredients :

1 large onion

1 cup corn kernels, frozen or fresh

2 large tomatoes


salt, pepper, basil

whole meal crumbs, fresh

Method :
  1. Grease 1 liter casserole with butter and place ingredients in layers, this : onion slices, corn, tomato slices, pepper, salt and basil.
  2. Dot with butter and repeat until ingredients are all used up.
  3. Top with crumbs and a last dot or two of butter.
  4. Bake slowly and serve in spoonfuls with a pancake luncheon.

Serves 4 - 6

If you like the above recipe

Subscribe to our newsletter.

You can purchase the above ingredients here

Find us on Facebook - DessertsRecipes

More Custards Pudding Desserts Recipes

Copyright Desserts-Recipes All rights Reserved. Sitemap

Contact Us | Terms of Use | Privacy Policy