Lemon Spearmint Ice with Fresh Berries Recipe

Lemon Spearmint Ice with Fresh Berries Recipes

Ingredients :

1 bunch of fresh spearmint (approximately 2 ounces)

1 cup sugar

4 cups water

1/2 cup lemon juice

zest of 1 lemon

2 pints mixed ripe berries (strawberries, blackberries, raspberries)

Method :

Wash the mint. Reserve 8 sprigs for garnish. Roughly chop the remaining leaves and combine in a saucepan with the sugar, water, lemon juice, and lemon zest. Bring to a boil, reduce the heat, and simmer for 20 minutes. Remove from the heat and allow to steep for 20 minutes, then strain. Pour the cooled liquid into a shallow, nonreactive pan and place a freezer overnight. At serving time, use the tines of a fork to scrape the surface of the ice into large crystals. Heap the crystals into chilled stemmed glasses and garnish with the berries and the reserved mint sprigs.

Serves 8

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