Quick Cranberry Ice Recipes

Ingredients :

1

1-2 drops

1/2 cup

8-ounce can jellied cranberry sauce

red food coloring

lemon-lime carbonated beverage

1. Turn cranberry sauce and food coloring into mixer bowl; beat till smooth.

2. Slowly pour in lemon-lime beverage.

3. Mix gently.

4. Pour into small refrigerator tray; cover; freeze till firm.

5. Remove from freezer; break mixture into chunks.

6. Turn into chilled mixer bowl; beat till fluffy.

7. Return to tray; cover; freeze.

8. Spoon into sherbet glasses.

Serves 4

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