Ingredients :
1
1-2 drops
1/2 cup
8-ounce can jellied cranberry sauce
red food coloring
lemon-lime carbonated beverage
Turn cranberry sauce and food coloring into mixer bowl; beat till smooth.
Slowly pour in lemon-lime beverage.
Mix gently.
Pour into small refrigerator tray; cover; freeze till firm.
Remove from freezer; break mixture into chunks.
Turn into chilled mixer bowl; beat till fluffy.
Return to tray; cover; freeze.
Spoon into sherbet glasses.
Serves 4
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