Three Fruit Sherbet Recipes

Ingredients :

1

1/2

1

1/2 cup

medium fully ripe banana

6-ounce can (1/3 cup) frozen orange juice concentrate, partially thawed

13-ounce can pineapple tidbits, undrained

whipping cream

Method :

Combine ingredients in blender container. Switch blender on and off till well blended. Pile into freezer tray; cover and freeze till firm. Serve in sherbet glasses.

Serves 3-4

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