White Wine Punch Recipes

Ingredients :

3 bottles dry white wine, well chilled

1/2 - 3/4 bottle dry sherry

4-6 tbsp Curacao or Grand Marnier

900ml / 1.5 pints tonic water, well chilled, or a mixture of tonic water and lemonade

crushed ice

To decorate:

cucumber slices

1 orange, thinly sliced

1 lemon, thinly sliced

1 apple, cored and sliced

Pour the white wine, sherry and Curacao or Grand Marnier into a large bowl. Cover and chill in the refrigerator until required. Just before serving, add the tonic water or tonic water and lemonade mixture. To serve, put handfuls of crushed ice into serving jugs and pour in the punch. Decorate the jugs of punch with the cucumber, orange, lemon and apple slices.

Serves 20

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