2 tbsp
100g
6 slices
2 slices
2
4
8 slices
sour cream
packet soft cream cheese
roast beef
whole meal bread, buttered
lettuce leaves
cooked potatoes, sliced
cherry tomatoes, halved
sliced cucumber
salt and pepper to taste
Place the sour cream and cream cheese in a bowl and season to taste with salt and pepper.
Lay beef slices on a cutting board.
Divide cream cheese mixture between slices.
Roll up.
Place a slice of bread on a serving plate.
Top with 1 lettuce leaf, 1 sliced potato and 3 beef rolls.
Garnish sandwich with tomatoes and cucumber.
Repeat with remaining ingredients to make another sandwich.
Makes 2 sandwiches
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