Ingredients :
1/3 cup
1/2 cup
1/2
milk
marshmallow crème
6-ounce package (1/2 cup) semisweet mint-flavored chocolate pieces
Combine mint-flavored chocolate pieces and milk in small saucepan.
Heat slowly, stirring till blended.
Beat in marshmallow crème till blended.
Serve warm or cold over vanilla ice cream.
Top with toasted sliced almonds.
Makes about 1 cup sauce
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