Syrup with Brown Beans and Sea Moss Recipes

Ingredients :

0.3 oz

8 oz

8 oz

1/8

10 cups

sea moss

brown beans

brown sugar

tangerine peel

water

Soak sea moss for 1 hour. Rinse, wash and drain well. Wash brown beans. Soak and clean dried tangerine peel. Bring water to the boil. Put in brown beans and dried tangerine peel. Bring to the boil over high heat.

Then turn on medium heat and cook for 1 hour. Add sea moss and cook for another 1 hour. Season with sugar. Ready to serve.

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