Method :
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Pare, halve, and core pears; place in
1-quart baking dish.
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In a saucepan, combine remaining
ingredients; add a few drops red food coloring if desired.
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Bring to boiling; pour over pears.
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Bake, covered, at 350° for 30 minutes.
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Uncover and bake 10 minutes or till
tender, basting once or twice.
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Serve hot, or chill and top with
whipped cream.
Serves 2
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