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Glazed Apples and Franks Recipes
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Ingredients : |
1 tbsp
2 tsp
1/4 cup
4
2 |
butter or margarine
prepared mustard
light corn syrup
frankfurters
tart apples, cored, pared and quartered |
Method :
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In skillet, melt butter; blend in
mustard and corn syrup.
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Add franks and apples.
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Cover; cook over low heat 10-15
minutes or till apples are tender, turning once.
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Serve over rice, if desired.
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Pass pan juices.
Serves 2
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You can purchase the above ingredients here
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