Macerated Fruit Recipe




Macerated Fruit Recipes

Ingredients :

3 cups

3 tablespoons

2 tablespoons

1/2 teaspoon

1/2 teaspoon

fresh berries (strawberries, blueberries, blackberries, raspberries)

sugar

Grand Marnier (or other liqueur)

vanilla extract

orange zest (optional)

Method :
  1. Rinse the berries, drain well, and remove any stems or leaves.

  2. Place them in a glass bowl and sprinkle with sugar, liqueur, vanilla, and orange zest if using.

  3. Mix lightly and very gently to keep from breaking up the berries.

  4. Macerate in the refrigerator for about 30 minutes.

Serves 4

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