Coffee Kisses Recipes

Ingredients :

6 oz self-raising flour

3 oz butter

3 oz sugar

1 egg, beaten

1 tsp coffee essence

Icing:

2 oz butter

4 oz icing sugar

2 tsp coffee essence

Method :

Preheat the oven to 190C Gas Mark 5, grease a baking sheet. Sift the flour into a bowl and rub in the butter until the mixture resembles breadcrumbs. Stir in the sugar, mix in the egg and coffee essence. Roll the mixture into balls and place on the baking sheet, or place teaspoonfuls of mixture on the baking sheet. Bake for 20 minutes, until lightly browned. To make the icing, cream the butter until soft. Sift the icing sugar and gradually beat it in, stir in the coffee essence and a little warm water, if necessary. When the coffee kisses are cold, sandwich them together with the icing.

Makes 9

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