Seed Muffins Recipe

Ingredients :

250g plain wholemeal flour

2 tsp baking powder

60g brown sugar

3 tbsp butter or margarine

1 egg

250ml buttermilk

2 tbsp sesame seeds

2 tbsp sunflower seeds

45g sultanas

2 tbsp chopped mixed nuts, optional

1. In a large bowl, combine flour, baking powder and sugar.
2. Melt the butter or margarine.
3. Cool slightly.
4. In a separate bowl, combine the melted butter or margarine and egg and mix well.
5. Add the buttermilk to the egg mixture.
6. Add the liquid mixture to the dry ingredients.
7. Stir lightly until combined.
8. Stir in seeds, sultanas and nuts, if using.
9. Spoon the mixture into greased muffin tins and bake in a preheated oven for 15-20 minutes.

Makes : 16 - 18 muffins

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