Cheese Pastry Recipe

Ingredients :

3 cups sifted all-purpose flour

1 tsp salt

1 cup lard

1/2 cup grated old cheddar cheese

6 tbsp ice water

Method :

Combine flour and salt in a bowl. Add lard and cut in coarsely with a pastry blender. Add cheese and mix in lightly with fork. Sprinkle in water 1 tbsp at a time, mixing lightly with a fork just until all flour is dampened. Gather dough into a ball and press together firmly with fingers. Divide dough into 2 pieces, roll each piece thin and cut as directed in recipe.

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